We had farewell lunch for Kak Moji. Another senior team member for this project yang leaving the company for a better opportunity. Skang tinggal my batch jer...ish ish. Later on its going to be our turn plak lah kot? :P With everybody's consensus we chose Rahsia @ Jln Damai sbb dekat jer ngan opis and besides i've oways wanted to check out that place since last year.
Time masuk that place we noticed that we were the only customer kat stu. Somebody made a statement..."wahhh cepat lah dapat food camnie" but we were wrong! hiyarkk!!
They served our appetizer one hour later. And the main course around 15 minutes after that. Since everybody were so hungry and tunggu punyer lah lama...when the food arrived we were like..."keciknyer?!" Thanks to 3 plates of appetizer, i did rasa kenyang lah jugak. But from my theory why they took so long to prepare the food is because nak defrost ikan and beef tuh yang lama kot? Because zz and azhar yang datang kendian and ordered the same food dapat cepat plak.
and then we ordered 2 choc brownies. To my disapointment again, it was very dry. Cemana leh jadik camtuh? rahsia...
But i like that place. I think it would be nice for a hangout once in a while :)
Time masuk that place we noticed that we were the only customer kat stu. Somebody made a statement..."wahhh cepat lah dapat food camnie" but we were wrong! hiyarkk!!
They served our appetizer one hour later. And the main course around 15 minutes after that. Since everybody were so hungry and tunggu punyer lah lama...when the food arrived we were like..."keciknyer?!" Thanks to 3 plates of appetizer, i did rasa kenyang lah jugak. But from my theory why they took so long to prepare the food is because nak defrost ikan and beef tuh yang lama kot? Because zz and azhar yang datang kendian and ordered the same food dapat cepat plak.
and then we ordered 2 choc brownies. To my disapointment again, it was very dry. Cemana leh jadik camtuh? rahsia...
But i like that place. I think it would be nice for a hangout once in a while :)
Comments
Post a Comment